Main Courses

 

The Catch
Fresh Halibut, Salmon Or…
$ Market Price

Queen Charlotte Island Sablefish Mèuniere
Pan Roasted Wild Sablefish With Brown Butter, Parsley & Lemon
$ 29

Qualicum Beach Scallops
Grilled Sea Scallops With Creamy Coconut-Ginger Sauce
$ 28

Lobster Risotto
Canadian Lobster Tail With Silky Lobster Risotto, Chives & Parmigiano
$ 27

Wiener Schnitzel
Pan Fried, Lightly Breaded Montreal Veal With Lemon, Capers & Anchovy Fillets
$ 25

Filet Gorgonzola
Grilled Filet Of Beef With Creamy Gorgonzola Cheese Sauce
$ 29

Beef Tenderloin Au Poivre
Roasted Beef Tenderloin With Light Peppercorn Crust & Brandy Scented Four Peppercorn Sauce
$ 28

Venison Grand Veneur
Roasted, Herb & Garlic Marinated, Tender Venison With Juniper & Lingonberry Demi-Glacé
$ 29

Chicken Marsala
Pan Fried Chicken Breast With Mushrooms, Shallots & Italian Marsala Wine Reduction
$ 23

Muscovy Duck
Roasted Muscovy Duck Breast With Orange & Green Peppercorn Sauce
$ 28